
Here is the Iris bed. Very stunning when they are all in bloom!

One of these jobs is a double lot that takes us 2 hours to complete and the other is smaller but has a fair-sized ridge on it. It would be hard enough if that was all, but no, the city decided to make it as interesting as possible for us mowers. They just had to plant about 8 pine trees in a row along the top of the ridge, and these particular pine trees happen to have branches that are only about 3 to 4 feet above the ground, so obvously for a 5 foot 11 inch guy like me or a 6 foot 3 guy like John it can get to be slightly annoying and uncomfortable. As you can imagine, since one of us is trying to push a 45 pound lawn mower in a straight line at a 40 degree angle, dodge under low pine tree branches and miss piles of pine cones at the same time, our rows begin to take on very interesting designs by the time we reach the end of the ridge. At another job we have to dodge doggy land mines instead of pine cones, and let me tell you, I would much rather have the pine cones anyday. Life for us Sauvé boys has gotten interesting over the last five weeks and we now know what it's like to be a business man and work all afternoon, but hey, it pays and besides, if nothing else it's good exercise.
~Josh :)

So the day finally came and at 1:15 yesterday, dad and I drove over to the testing sight. I was praying the whole time but with my eyes open since I was driving. The instructor was kind, though she continuously used the terms dear and honey with my name and as any of you who know me can tell, that didn't exactly ingratiate me to her. But any ways we got going and started off on the parking. God helped me and I came through without a single point off which was great because as I said this was supposed to be my weak spot. The on roads test went well also, despite my tendency to the disease "heavyfootitis" (DeL's can sympathize) and as I pulled into the parking lot I breathed and smiled for what felt like the first time as I heard the instructors "you passed". So that is the end, and yet also the beginning; the end of all the training and the beginning of new responsibilities that with God's help I will use properly. So, a little encouragement to you who start off your driving careers with a bang (literally); there is still hope. If I did it, then I am sure you can too.
May God bless, and I thank all you who were praying yesterday
John B. Sauvé
P.S. Now you need to start really watching your rear view mirrors for that big blue bus with that big foot boy (I mean young man) behind the wheel.
For the last two weeks we have experienced healthy eating on a new level. Charity has worked very hard to serve more "living foods" and meals with the best combinations to aid digestion; this meant not mixing our starches and proteins. We have had fresh fruit each morning, which included large bowls of mixed fruit, apple-strawberry juice, pineapple-orange-strawberry juice (done in the juicer), mango-peach smoothie or orange-grapefruit juice. A mid-morning snack of apple slices, grapes or banana was available to those who wanted them. The goal at lunch was to be careful not to mix our starches and proteins, so our regular affair of peanut butter and jam, or lunch meat and cheese on bread were out for the time being. Instead, we have had different but tasty helpings of harvest soup, vegetable toasties, tomato sandwiches, etc., all with a large salad. Suppers, having the same goal in mind, included Mediterranean rice, carrot hash browns, fish in lemon dill sauce, pasta in a wok, shepherd's pie (bread stuffing topped with mashed potatoes), or a chef's salad with chicken. Other than the chef's salad, all meals were served with a large salad and cooked vegetables.
The meals have been very good and we are getting use to the idea that you don't have to have pasta or potatoes with your meat; vegetables can taste good with either meat or starches. The challenge has been keeping enough fresh fruits, lettuce and vegetables on hand. Juicing or making a fruit or lettuce salad for nine people has been a lot of work, but Charity has done a fabulous job and presents a pretty hard act to follow for Faith who is the cook for the next two weeks. In any case, we are thankful for the variety of foods God has given us to enjoy and we acknowledge His blessings in giving us such an abundance.
I recently read this amusing yet frightful quote, "It use to take a whole sheep to clothe a woman, now a silk worm can do it on his lunch break!" (1)
My dear sisters in Christ, as the weather gets warmer, and with it our wardrobes become lighter, can we all try to keep in mind Whose child we are? We are daughters of the King ~ princesses! And therefore should be dressing so as not to bring shame to our Father, but to honor Him and give Him glory. He has told us to dress in "modest apparel." Now don't start getting worried that Faith is going to tell everyone that they have to wear long dresses and skirts all the time. I know many of you do, and that is the boundary line that God has drawn out for me also, but I am not going to impose it on anyone. All I ask is that each of us look carefully at our wardrobes, with God's leading, and each time we get dressed, ask the question: "Does my appearance bring glory to my Heavenly Father, or will this, shirt, skirt, pair of pants etc, perhaps cause a dear brother in Christ to stumble?"
Enjoy the lovely Spring weather, my friends! Take pleasure in all the beautiful flowers, and tiny new leaves, the birds' trilling songs and the sweet, fresh air. Revel also in the seasons of change in your own life, as you grow more into the image of your dear Savior, and strive to glorify Him in everything you do.
Yours Truly,
Faith
(1) His Chosen Bride By: Jennifer Lamp